Semolina Porridge with Banana and Sultanas

Ingredients

• milk 250 milliliters
• semolina 40 grams
• raisin 20 grams
• mixed nuts 10 grams
• flaxseed 10 grams
• banana 1 piece
• cinnamon powder 1 pinch
• honey 1 teaspoon

Tools

• small saucepan
• spoon
• microwave proof bowl

Instructions

1. Gently heat the milk in a small saucepan and gradually add the semolina, stirring constantly until the milk is absorbed and the semolina reaches a porridge-like consistency.
2. Alternatively, place the milk and semolina in a microwave-proof bowl and microwave uncovered, stirring after each short interval, until the semolina reaches a porridge-like consistency.
3. Stir in the sultanas, chopped mixed nuts, and flax seeds.
4. Top with the sliced banana, sprinkle with cinnamon, and drizzle with honey.

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