Spinach and Ricotta Rolls
Baked puff pastry rolls filled with spinach, ricotta, spring onion, garlic and cheese.
25 min 11 Ingredients
Vegetarian recipes – Menuvivo
Browse 76 recipes tagged with Vegetarian. Find ingredients, instructions, and plan your meals.
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Besan Chilla Savory Chickpea Flour Pancakes
Savory Indian pancakes made from chickpea flour with rice flour, spices, and chopped vegetables. They are quick to prepare, filling, and suitable for breakfast.
5 min + 10 min 18 Ingredients
Broccoli Cheddar Fritters
Cheesy, golden fritters made with broccoli and sharp cheddar. They can be pan-fried or baked and work well as a snack or appetizer.
10 min + 5 min 10 Ingredients
Spaghetti Frittata with Smoked Scamorza and Pecorino
An Italian pasta frittata made by binding cooked spaghetti with eggs, Pecorino Romano, and smoked scamorza, then pan-cooking until golden and crisp on both sides.
8 Ingredients
Andalusian-style chickpeas with spinach
Andalusian chickpea and spinach dish prepared with a paste of garlic, toasted bread and cumin, bound with paprika and olive oil.
9 Ingredients
Manchego ratatouille with zucchini and peppers
Traditional vegetable stew from Spanish cuisine made with onion, peppers, zucchini, and tomato, slowly cooked until thick and silky.
8 Ingredients
Provençal vegetable tian
A Provençal vegetable tian made with zucchini, eggplant, and tomatoes, seasoned with olive oil, garlic, and herbes de Provence, then baked in the oven.
10 min + 35 min 9 Ingredients
Whole Wheat Muffins with Plain Yogurt and Honey
Whole wheat muffins made with plain yogurt, honey, and olive oil, with a batter that rests chilled before baking to achieve a good texture and a nicely domed top.
40 min + 16 min 9 Ingredients
Soft whole wheat mini focaccias
Soft mini focaccias made with whole wheat flour and Manitoba flour, left to rise twice and baked in the oven until golden.
2 hr 20 min + 20 min 7 Ingredients
Spanish potato omelette with optional onion
Classic Spanish omelette made with potatoes, eggs, and optional onion, cooked slowly so the potatoes become tender before setting it in the pan.
5 Ingredients
Potatoes with Herb Quark and Cucumber Salad
A simple and quick dish of boiled potatoes with herb quark and a refreshing cucumber and radish salad.
20 Ingredients
Sour brown lentils with pickled cucumber and egg
A simple Central European-style lentil dish made with brown lentils, a light onion roux, pickled cucumber, and hard-boiled eggs, finished with vinegar and dried marjoram for its characteristic sour flavor.
1 hr 15 min + 35 min 11 Ingredients
Antipasti Cake with Zucchini, Eggplant and Olives
Savory vegetable cake made from a batter with Mediterranean vegetables and olives. It is ideal for parties, picnics and finger food buffets, and also tastes good cold.
20 min + 50 min 14 Ingredients
Savory porridge with tomatoes, mushrooms, and spinach
A savory porridge made from oats with cherry tomatoes, mushrooms, and spinach, prepared quickly in a pan and seasoned with nutritional yeast, lemon juice, and chili flakes.
5 min + 10 min 11 Ingredients
Mustard Eggs with Mustard Sauce
Mustard eggs, also known as eggs in mustard sauce, are a simple classic dish made with just a few ingredients. The eggs are served in a creamy mustard sauce and sprinkled with chives.
5 min + 20 min 11 Ingredients
Classic Lentil Stew with Potatoes and Vegetables
A simple, healthy, and hearty lentil stew with brown lentils, potatoes, and root vegetables.
15 min + 50 min 14 Ingredients
Whole-Grain Cornbread with Honey and Buttermilk
A light, fluffy cornbread made with whole-wheat flour, cornmeal, buttermilk and honey. It is baked in the oven and works well as a wholesome side dish.
5 min + 30 min 9 Ingredients
Roasted Pumpkin Seeds
Salty and crunchy roasted pumpkin seeds made from fresh pumpkin seeds, boiled briefly in salted water and then baked until crisp.
20 min + 20 min 3 Ingredients
French Toast with Berries
Classic French toast made with a simple egg, milk, and vanilla batter, pan-cooked until golden brown and served with mixed berries and pure maple syrup.
5 min + 5 min 8 Ingredients
Mini Banana Breakfast Muffins
Small, simple banana muffins made by blending the wet ingredients, mixing in flour, and baking until lightly set. They are suited for breakfast and can be made quickly.
5 min + 17 min 6 Ingredients
Mango Yogurt Smoothie
Refreshing, healthy mango yogurt smoothie made with frozen mango, plain yogurt, honey, lime juice, and cinnamon. It's a quick tropical smoothie that works well for breakfast or a light snack.
5 min 5 Ingredients
Breakfast Tacos with Eggs, Pico de Gallo, and Avocado
These quick breakfast tacos are filled with scrambled eggs, pico de gallo, cheese, avocado, and cilantro. They are easy to make and work well for a fresh, flavorful breakfast.
10 min + 10 min 9 Ingredients
Coconut Cream Baked Oatmeal
A baked oatmeal made with steel cut oats, coconut milk, honey, and shredded coconut. The mixture is chilled overnight, then baked until set and finished with toasted coconut and extra honey.
15 min + 40 min 9 Ingredients
Olive Oil Sesame Grissini
Grissini are traditional Italian breadsticks often served as part of an antipasto platter. These are made from a simple olive oil dough, stretched by hand, dusted with semolina, and finished with sesame seeds for a crisp, savory snack.
1 hr 20 min + 15 min 9 Ingredients
Cocoa millet porridge with cherries
Chocolate millet porridge cooked in milk with cherries, served warm and garnished with dried cranberries and almond flakes.
5 min + 8 min 8 Ingredients
Spiced Carrot and Red Lentil Soup
A smooth carrot and red lentil soup seasoned with ginger, cumin, turmeric, and chili flakes, finished with coconut milk, apple cider vinegar, and maple syrup. The recipe includes stovetop and slow cooker methods.
5 min + 30 min 14 Ingredients
Couscous salad with cucumber, tomatoes, and feta
A quick couscous salad with diced cucumber, tomatoes, fresh herbs, feta, and a simple red wine vinegar dressing. It is served slightly warm or at room temperature and works well as a fresh lunch or make-ahead salad.
10 min + 10 min 12 Ingredients
Celery Egg Salad
A simple, creamy egg salad made with hard-cooked eggs, mayonnaise, mustard, and finely chopped celery. It can be served on toasted English muffins, whole wheat bread, crackers, or lettuce.
10 min + 20 min 7 Ingredients
Baked Potato Chips
Crispy homemade potato chips baked in the oven with just potatoes, oil, and salt. They are a simple alternative to fried chips and can also be made with sweet potatoes.
10 min + 25 min 3 Ingredients
Sweet Potato Rosemary Crackers
Crisp gluten-free crackers made with mashed sweet potato, oat flour, fresh rosemary, and garlic powder. They have a light sweetness from the sweet potato and a savory, herby flavor.
10 min + 30 min 6 Ingredients
Thyme Pita Chips
Crunchy baked pita chips seasoned with olive oil, garlic powder, dried thyme, and sea salt. This quick Greek- and Mediterranean-inspired snack or side is ready in 20 minutes and works well for parties or dipping.
5 min + 15 min 5 Ingredients
Baked Eggs in Avocado
Baked eggs in avocado are a quick, low-carb breakfast made by baking eggs in avocado halves until the whites are set. They can be served as is or finished with simple toppings like feta, tomato, and parsley.
5 min + 15 min 7 Ingredients
Spanish Tomato Toast
Spanish tomato bread, also known as pan con tomate, is a traditional Spanish tapa made by topping toasted bread with grated ripe tomato, garlic, olive oil, and flaky sea salt. This version is prepared as a quick snack for one.
5 min 5 Ingredients
Scrambled Eggs with Mushrooms and Cream
Simple scrambled eggs with sautéed mushrooms, butter, and cream. This is a quick breakfast dish with a creamy texture, prepared in a frying pan.
6 Ingredients
Crispy Oat Waffles
Crispy oat waffles are a simple breakfast recipe made with oat flour, potato starch, and maple syrup. Thanks to the added fat and a well-preheated waffle iron, the waffles turn out crispy on the outside.
10 min + 3 min 8 Ingredients
Apple Bircher Muesli
Bircher muesli is a Swiss-style overnight oatmeal made by soaking rolled oats in apple juice, then mixing in freshly grated apples and serving with yogurt, nuts, seeds, and dried fruit.
2 min 7 Ingredients
Pumpkin Banana Greek Yogurt
A quick American-style breakfast bowl made by mixing roasted pumpkin puree, mashed banana and Greek yogurt, then topping with granola, nuts or seeds.
2 min 8 Ingredients
Semolina Porridge with Banana and Sultanas
A quick, sweet semolina breakfast porridge made with milk and topped with banana, sultanas, mixed nuts, flax seeds, cinnamon, and honey for a filling start to the day.
2 min + 5 min 8 Ingredients
Overnight Chia Pudding
This easy chia seed pudding is a healthy breakfast or snack with a dessert-like taste. It combines chia seeds, almond milk, maple syrup, and cinnamon, then chills overnight until thick and pudding-like.
15 min 9 Ingredients
Lemon Ricotta Pancakes
Light and airy pancakes with ricotta and fresh lemon for a sweet-tart citrus flavor. This quick breakfast recipe makes tender pancakes that can be served right away or frozen for later.
15 min + 8 min 10 Ingredients
Vegetarian chili-stuffed sweet potatoes
Tender sweet potatoes are filled with a quick vegetarian chili made with kidney beans, bell pepper, onion, tomato sauce, and spices, then topped with melted cheddar cheese and chives.
15 min + 1 hr 17 Ingredients
Red Lentil Veggie Patties
These vegetarian lentil patties are lightly spicy, packed with vegetables, and can be cooked on the stovetop or baked in the oven. They are freezer-friendly and ready in about 30 minutes.
20 min + 10 min 16 Ingredients
Spanish White Bean Stew
A hearty vegan stew inspired by Spanish cuisine, made in one pot with white beans, tomatoes, and vegetables. It’s a quick dinner that can be served in about 30 minutes.
10 min + 20 min 13 Ingredients
Savory Nut-Free Granola
A crunchy savory granola made with oats, seeds, egg whites, salt, sugar, and chili powder. It is baked until dry and browned, making it a versatile topping or snack rather than a sweet breakfast granola.
10 min + 40 min 8 Ingredients
Oil-Free Air Fryer Roasted Chickpeas
Crunchy roasted chickpeas made in the air fryer without oil. This simple high-protein snack uses just chickpeas and salt, and can be seasoned after cooking with your preferred spice blend.
1 min + 12 min 2 Ingredients
Chickpea Flour Chocolate Chip Cookies
These cookies are slightly crisp on the outside and a little chewy inside. Made with chickpea flour, eggs, coconut, and chocolate chips, they are a more filling sweet snack with protein and fibre.
10 min + 15 min 10 Ingredients
Seed and Cheese Crackers with Garlic and Rosemary
Crisp, savory crackers made with cheese, ground seeds, butter, and wholegrain spelt flour. The dough is shaped into a log, chilled, sliced, and baked until lightly golden.
20 min + 15 min 12 Ingredients
Halloumi fajitas with peppers and onion
Vegetarian fajitas made with pan-fried halloumi, sautéed bell peppers and onion, and homemade fajita seasoning. A quick one-pan dinner ready in 30 minutes.
15 min + 15 min 15 Ingredients
Homemade Graham Crackers
Crisp, lightly sweet graham crackers made from whole wheat flour, all-purpose flour, brown sugar, honey, and cinnamon. The dough is mixed, rolled out, cut into shapes, and baked until golden.
10 min + 15 min 8 Ingredients
One-Pot Vegetarian Mushroom Stroganoff
A lighter vegetarian version of mushroom stroganoff made in one pot with mushrooms, onion, garlic, thyme, broth, noodles, and milk. It is cozy, comforting, easy enough for a weeknight dinner, and can be adapted to dairy-free or vegan variations.
5 min + 25 min 13 Ingredients
No-Bake Oat Bars with Seeds and Dried Blueberries
Quick no-bake oat bars made with rolled oats, seed butter, maple syrup, seeds, and dried blueberries. They are nut-free, easy to prepare, and suitable as a school-friendly snack.
20 min 9 Ingredients
Vegetable rice paper rolls with cheese
Fresh rice paper rolls filled with lettuce, carrot, cheese and alfalfa sprouts. They are easy to make, kid-friendly, suitable for lunchboxes and work well as a simple party food.
15 min 6 Ingredients
Broccoli Soup with Potatoes and Processed Cheese
A creamy broccoli soup with potatoes, leek, carrot, and the addition of processed cheese and cream. This is a simple vegetable soup served with chives and, optionally, basil.
27 min 13 Ingredients
Polish cauliflower soup with leek
A traditional Polish-style cauliflower soup made with cauliflower, potatoes, leek, celery root, carrot, stock, and fresh herbs. It is slightly thickened by partially mashing the vegetables and is traditionally served with sour cream, though it is also delicious without it.
10 min + 25 min 15 Ingredients
One Pot Pasta with Cheesy Lentil Sauce
An easy one-pan vegetarian pasta dish with a thick, creamy tomato and lentil sauce finished with melted cheese. It uses minimal chopping, cooks in a single pan, and makes a comforting family dinner.
5 min + 20 min 10 Ingredients
Mini Cheese and Pea Muffins
Savory mini muffins with cheddar cheese and peas, baked in a 24-hole mini muffin tin. Perfect for lunchboxes, as a snack, or for batch prep.
10 min + 18 min 9 Ingredients
Vegetable Savoury Muffins with Zucchini, Carrot, Peas and Corn
Quick and easy savoury muffins made with four vegetables, cheese, and wholemeal flour. They are suitable for breakfast, lunch boxes, as a snack, or served warm with soup.
15 min + 20 min 14 Ingredients
Vegan cauliflower casserole with mushrooms and breadcrumb topping
A baked vegan cauliflower casserole with sautéed mushrooms and onion, finished with a savory breadcrumb topping.
25 min + 15 min 11 Ingredients
Shakshuka with Feta and Pita
Shakshuka is a skillet dish of eggs cooked in a spiced tomato and pepper sauce. This version is made with onion, red bell pepper, garlic, cumin, paprika, and fire-roasted tomatoes, then finished with fresh herbs and crumbled feta and served with pita.
10 min + 25 min 14 Ingredients
Roasted butternut squash soup with cream
A smooth roasted butternut squash soup made with onion, broth, nutmeg, sage, and cream. Roasting the vegetables first gives the soup a deeper, sweeter flavor.
15 min + 40 min 10 Ingredients
Fruity oat flapjacks with orange juice and dried apricots
Baked oat flapjacks sweetened with honey and flavored with orange juice, sultanas, and dried apricots. They make a simple snack with a soft, chewy texture.
10 min + 15 min 6 Ingredients
Pizza Pinwheels with Mozzarella and Parmesan
Baked pizza pinwheels made with crescent dough, pizza sauce, Parmesan, mozzarella, Italian seasoning, and olive oil. The dough is rolled with the filling, sliced, and baked until golden brown, then served with extra pizza sauce for dipping.
15 min + 18 min 6 Ingredients
Baked vegetable tots with cauliflower and flax egg
Crispy baked vegetable tots made from grated zucchini, potato, cauliflower, and carrot, bound with flax egg and baked until golden brown. Served as a vegetable side dish with an optional dipping sauce.
20 min + 30 min 13 Ingredients
Southern corn fritters with parmesan
Crispy corn fritters made from corn, cornmeal, flour, egg, and grated hard cheese, pan-fried until golden brown.
5 min + 10 min 8 Ingredients
Łazanki with Sauerkraut and Mushrooms
A simple pasta dish with sauerkraut and mushrooms, seasoned with bay leaf, allspice, and caraway seeds.
55 min 11 Ingredients
Thai Red Curry with Vegetables and Tofu
A comforting, flavorful Thai-style red curry made with red curry paste, coconut milk, vegetables, and optional baked tofu. It comes together quickly on the stove and is served with rice, fresh herbs, and chiles.
10 min + 20 min 18 Ingredients
Hummus Lunch Box with Cucumber, Grape Tomatoes, Olives, and Pita
This cold lunch box is a simple no-cook meal made with hummus, cucumber, grape tomatoes, kalamata olives, and pita bread. It comes together quickly and works well for meal prep.
5 min 5 Ingredients
Mediterranean Chickpea Salad with Lemon Dressing
A fresh chickpea salad with tomatoes, cucumber, pickled red onions, olives, and herbs, tossed in a zesty lemon dressing. It works well as a light lunch or picnic side dish and can be made ahead.
20 min 14 Ingredients
Kale and Toasted Walnut Soup
This Sirtfood kale and toasted walnut soup is a healthy and hearty warming winter meal. Packed with nutritious kale, beans, and topped with crunchy walnuts, it's both comforting and delicious.
10 min + 50 min 9 Ingredients
Buckwheat Groat Patties
Buckwheat groat patties are a healthy lunch option that combines buckwheat groats with low-fat cottage cheese, egg, flaxseed meal, and bran. They are baked, not fried, making them lighter and rich in fiber and protein. This dish is easy and quick to prepare, and serves as a healthy alternative to traditional cutlets.
20 min + 30 min 8 Ingredients
Water-Based Oatmeal with Figs, Yogurt, and Walnuts
A classic oatmeal cooked with water and raisins, served with natural yogurt, fresh figs, walnuts, honey, and cinnamon. It's a perfect idea for a quick, healthy, and light breakfast or supper. Everyone can enrich the oatmeal with their favorite fruits or substitutes to create their own version of this breakfast classic.
5 min + 7 min 8 Ingredients
Quinoa Harvest Bowl with Tahini Dressing
This Quinoa Harvest Bowl is a nutrient-packed, fiber-rich, vibrant salad perfect for a healthy lunch. Featuring quinoa, roasted sweet potatoes, chickpeas, fresh arugula, avocado, and sprouted pumpkin seeds, it is topped with a homemade tahini dressing for extra flavor and creaminess. Ideal for weight loss or anyone looking for a filling plant-based meal.
20 min + 25 min 14 Ingredients
Whole Grain Tortilla with Vegetables and Garlic Sauce
A simple and quick whole grain tortilla with crispy, fresh vegetables, yellow cheese, and homemade creamy garlic sauce based on natural yogurt and mayonnaise. Perfect as a hearty snack, lunch, or light dinner. Easy to prepare and rich in flavor.
25 min 11 Ingredients
Fit Apple Dessert with Cinnamon, Yogurt, and Chia
This is a healthy and quick dessert inspired by the classic mug apple pie, in a light and sugar-free version. It consists of stewed apples with cinnamon, a delicate yogurt cream with chia seeds, and crunchy almonds on top. Perfect for those who care about their diet and enjoy homemade sweets.
10 min + 15 min 6 Ingredients
Baked Apples with Honey and Cinnamon
Baked apples with honey and cinnamon are a classic, simple dessert that delights with the natural sweetness of fruit, the aroma of spices, and a delicate, juicy interior. This recipe is quick to prepare, perfect for winter evenings or as a light dessert for gatherings with friends. Baked apples are not only delicious but also healthy, easy to digest, and look impressive when served whole.
10 min + 30 min 4 Ingredients
Sugar-Free Apple and Cinnamon Purée
Apple and cinnamon purée is a simple, homemade dessert with no added sugar. It works great as a snack or as an addition to various dishes. You can prepare it in advance and store it for a longer period.
20 min + 1 hr 30 min 3 Ingredients
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