Baked Broccoli with Ham and Cheese
A baked low-carb dish of broccoli, ham, eggs, and cheese, baked until golden.
Prep: 40 min
Total: 40 min
Yield: 4 servings
Published: October 18, 2026

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Ingredients
- butter 1 tablespoon
- white onion 1 piece
- ham 200 grams
- broccoli 1 piece
- egg 4 pieces
- milk 1 cup
- salt 0.5 teaspoons
- ground black pepper 0.2 teaspoons
- yellow cheese 100 grams
Tools
- roasting-pan
- pan
- bowl
- whisk
- large-pot
- oven
Instructions
- Preheat the oven to 180°C (350°F).
- Cut the broccoli into florets, peel the stem, and cook it in salted water for 5 minutes. Then drain it.
- Sauté the onion and diced ham in butter.
- Transfer the onion and ham mixture to a baking dish and arrange the cooked broccoli on top.
- In a bowl, whisk the eggs with the milk, salt, pepper, and grated cheese.
- Pour the egg mixture over the broccoli and bake for about 30 minutes at 180°C (350°F).
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